Rigor International on behalf of a client is recruiting candidates for the following positions: Housekeeping Supervisor, F&B Manager, Sous Chef and Pastry Chef.
Qualifications
- Proven experience (at least 4 years) working in any of the above positions in the Hospitality Industry
- Demonstrated Proficiency in relevant field
- Advanced diploma
- Strong organizational and time management skills.
- Exceptional attention to detail.
- Excellent team management skills.
- High degree of integrity
Application Instructions
If you meet the above requirements send your CV to [email protected]. Use the job title (position you are applying for) as the subject line.
